Improve food hygiene and safety compliance
 
Effective food safety and hygiene training isn’t just for businesses with a kitchen, it applies equally to businesses selling pre-packaged food and can help protect your business and ensure you avoid unwanted publicity.
 
Food safety is a constant concern for the public. It’s important your employees understand their roles and responsibilities.
 
This CPD accredited food safety online training course is written by a food safety expert.
 
To achieve the Level 2 Award in Food Safety qualification you must sit an exam with a recognised training provider following completion of the e-learning. Please contact a recognised training provider to learn more.
 
Areas covered
Improve your food safety
Control contamination hazards
Control pests
Combat microbiological hazards
Address personal hygiene
Safely handle and store food
Avoid food poisoning
Handle cleaning and disinfection
Food safety management systems
 
Who the course is aimed at
This course is ideal for those who work in a catering environment.  This may include restaurants, cafes, hotels, bars, fast-food outlets, takeaways, mobile food trucks, kitchens, hospitals, schools and colleges.
 
Key details
Duration : 4 - 6 hours
Assessment : To achieve the Level 2 Award in Food Safety qualification you must sit an exam with a recognised training provider following completion of the e-learning
Accreditation : The Highfield Online Training eLearning programme is accredited by Highfield